Trevalli Professional LA 35 Lactose-Free Dairy Cream

Long shelf-life UHT whipping and cooking cream, lactose-free (less than 0.1 g/100 ml)

Trevalli Professional LA 35 Lactose-Free Dairy Cream

Long shelf-life UHT whipping and cooking cream, lactose-free (less than 0.1 g/100 ml)

Key strengths

  • Ideal for both sweet and savoury recipes
  • Lactose-free
  • Fresh, intense flavour
  • Excellent hold and stability
  • Firm structure
  • Gluten-free

Applications

Trevalli Professional LA 35 Lactose-Free is ideal for fillings and decorations, and is especially suited to creating bavarois, mousses and semifreddos.
Excellent in cooking as well. A great alternative to fresh cream, ideal for those seeking longer storage life and extended shelf life without sacrificing taste.

Features

Authentic dairy

35%

Fat

Lactose-free

5/5

Stability

3/5

Hold after 24h

100%

Overrun

Format

1l tetra brik

Average values per 100 ml

Energy kJ / kcal

1383 kJ / 336 kcal

Fat

35 g

of which saturates

25 g

Carbohydrate

3,1 g

of which sugars

3,1 g

Protein

2,1 g

Salt*

0,08 g

*the salt value refers to the sodium naturally present in the food

Milk cream, stabiliser: carrageenan (E407). Gluten-free.

* Lactose less than 0.1 g/100 ml.

Store in a cool place (preferably below +10°C). Once opened, refrigerate the container and consume within 3–4 days.

SIZE: 1000 ml

P.F. Code: 202094
EAN Code: 8000005020944
Primary packaging: Brik
Secondary packaging: Carton
Units per pack: 12
Packs per pallet: 72
Shelf life: 180 days

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